Hardcover. Near fine condition, light edgewear and bumping. Shop smart, how to choose your ingredients, notes for the cook, and great recipes.
Edition: First Edition.
ISBN Number: 0805054111
ISBN-13: 9780805054118
Location Published: New York, New York, U.S.A., Henry Holt & Co: 2000
Binding: Hardcover
Book Condition: Near Fine
Type: Book
Categories: Cookbooks
Seller ID: 020613
Keywords: gourmet cookbook
Price: $12.00
No comments:
Post a Comment